Chocolate Cookies

INGREDIENTS:
- 3 1/2 cups all-purpose flour
- 1 cup cake flour
- 1 teaspoon baking powder1 teaspoon baking soda
-1 1/2 cups butter, softened
-1 1/4 cups white sugar
-1/4 cups packed brown sugar
-2 eggs
-1 tablespoon vanilla extract
-2 cups semisweet chocolate chips
-1 cup chopped walnuts (optional)

Directions:

1. Preheat it in the oven in 375 degrees F (190 degrees C).
   
2. Sift together the all-purpose flour, cake flour, baking powder and baking soda; set it aside.
3. Put the cream together with the butter, white sugar and brown sugar and stop when it is already smooth.
   
4. Beat the eggs put it with the vanilla, blend it well.
   
5. Stir in the flour.
   
6. Put in the chocolate chips by using a spoon, Put in the optional mixture like walnut,raisin,etc.
   
7. Form the cookies in round shapes
8. Put it in the oven for about 10 to 15 minutes , get it when color of the edges are light brown.
9. Let the cookies cool